Introduction: How To Select A Fish (2:28)

This episode shows how to select the freshest fish.
- by Carl Behnke, PhD, CEC, CCE

View: Normal

How To Filet A Fish (8:34)

This episode shows how to filet a (round) fish.
- by Carl Behnke, PhD, CEC, CCE

View: Normal

How To Filet A Fish (6:20)

This episode shows how to filet a (flat) fish.
- by Carl Behnke, PhD, CEC, CCE

View: Normal

Grilled Honey-Dijon Salmon (11:37)

This episode shows how to make two 6-ounce servings of Grilled Honey-Dijon Salmon.
- by Carl Behnke, PhD, CEC, CCE
Click here for a recipe.

View: Normal

Salmon Salad (8:55)

This episode shows how to make Salmon Salad.
- by Carl Behnke, PhD, CEC, CCE
Click here to print a recipe.

View: Normal

Trout Meuniere (miller's wife) (8:43)

This episode shows how to make Trout Meuniere or miller's wife.
- by Carl Behnke, PhD, CEC, CCE
Click here for a recipe.

View: Normal

Parmesan Salmon/Mackerel Cakes (12:06)

This episode shows how to make Parmesan Salmon/Mackerel Cakes.
- by Carl Behnke, PhD, CEC, CCE
Click here for a recipe.

View: Normal