Adhatoda vasica – Famine Foods

Adhatoda vasica

Uses

India (Himalayas (western [Kumaon region]): tender shoots boiled and eaten with salt and sometimes mixed with curd; (Garhwal Himalayas): shoots and stem eaten.

Additional Information

Name Authority:
Nees.
Vernaculars:
Kumaon region: Basinga

 Plant Classification Group:
 Plant Locations:
 Plant References:

Country Location Map

Esri, USGS | Sources: Esri; Garmin International, Inc.; U.S. Central Intelligence Agency (The World Factbook); National Geographic Society
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Page last modified: March 2, 2017

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