Aerva leucura
Uses
Mozambique (Macossa district) – Leaves cooked
Additional Information
- Name Authority:
- Moq.
- Vernaculars:
- (Manyika/Shona): Pforondondo
- Misc:
- Chemical composition: Protein = 3.9g/100g. Fat = 0.6g/100g. Carbohydrate = 9.4g/100g. Calcium = 186mg/100g. Phosphorus = 48mg/100g. Iron = 4.2mg/100g.