Dioscorea alata – Famine Foods

Dioscorea alata

Uses

India (Madras Presidency): cooked tubers eaten. (Maharashtra [Raigad district]: tubers and bulbils eaten raw after cleaning. Samoa: cooked roots eaten. Tanzania: unspecified part [tuber?] eaten, in the Rufiji, Kilway and Mtwara areas. Thailand (northeast): tuber eaten.

Additional Information

Name Authority:
L.
Vernaculars:
Hindi [Sanskrit?]: Dukharkand. Tamil: Yams kalung. Telugu: Niluva pendalum. Samoa: Ufi vao.

 Plant Classification Group:

Country Location Map

Esri, USGS | Esri, TomTom, FAO, NOAA, USGS | Sources: Esri; Garmin International, Inc.; U.S. Central Intelligence Agency (The World Factbook); National Geographic Society
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This site is provided to Mr. Freedman by Dr. Jules Janick, Emeritus Professor and Former James Troop Distinguished Professor of Horticulture. The content on this site is provided and maintained by Mr. Freedman.

Page last modified: March 9, 2017

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