Dioscorea quartiniana – Famine Foods

Dioscorea quartiniana

Uses

Senegal: the Peul, Bedik and Basari eat the tuber, which is cut into sections and soaked in water for 3 days and then cooked, in boiling water.

Additional Information

Name Authority:
Hort. ex A. Rich.
Vernaculars:
Bassari: iTabe tabe longat. Bedik: Nyi-dyin

 Plant Classification Group:
 Plant Locations:
 Plant References:

Country Location Map

Esri, USGS | Sources: Esri; Garmin International, Inc.; U.S. Central Intelligence Agency (The World Factbook); National Geographic Society
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Page last modified: March 9, 2017

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