SUBRAHMANYAN & SRINAVASAN – Famine Foods
Famine Foods Plants that are not normally considered as crops are consumed in times of famine
Home > Famine Foods > SUBRAHMANYAN & SRINAVASAN

SUBRAHMANYAN & SRINAVASAN

Subrahmanyan, V. & Srinavasan, M. 1953. Unfamiliar food resources—the Agave. Central Food Technological Research Institute. Bulletin. (Mysore, India) 3(6):137-139 (March).

Agave vera cruz

 Plant Classification Group:
 Plant Locations:
Purdue University Logo Purdue University Logo

Page last modified: February 28, 2017

Famine Foods - Horticulture & Landscape Architecture, 625 Agriculture Mall, West Lafayette, IN 47907

© 2025 Purdue University | An equal access/equal opportunity university | Copyright Complaints | Maintained by Famine Foods

If you have trouble accessing this page because of a disability, please contact Famine Foods at kkalbaugh@purdue.edu | Accessibility Resources