July 16, 2018
Carrie Anderson
Carrie Anderson (Wiley Dining Court): Carrie took the time to walk a 4-H Round-Up delegate and her mother through the food court and explain the ingredients lists at each station. For a child with severe food allergies, this made all the difference in her three-day experience at Purdue. Thanks, Carrie! -- Rena Sheldon (Field Extension Educators)