Legacy Course Catalog
ABE 460 - Sensors And Process Control
| Effectivity: | 08/20/2001 - 12/15/2007 @ Purdue West Lafayette Traditional |
|---|---|
| Credits: | 3 |
| Instructional Types: | Lab Lec |
| Usually Offered: | spr |
| Short Title: | Sensors Process Cntrl |
| Description: | Fundamental aspects of transducers, biosensors, instrumentation, and computer control are presented, with particular emphasis on sensors and controls used in agricultural, biological, and food applications. Laboratory and pilot plant scale computer controlled equipment is used to examine response of process variables, sensor calibration, control system modeling, and controller selection and tuning. Prereq: differential equations and a course in either heat transfer or fluid mechanics. |
| School: | Agriculture |
| Department: | Agricultural & Biological Engineering |
| Credit By Exam: | NO |
| Repeatable Flag: | NO |
| Temporary Flag: | NO |
| Full Time Privilege Flag: | NO |
| Honors Flag: | NO |
| Variable Title Flag: | NO |
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.
