Legacy Course Catalog
AGR 101 - Introduction To The School Of Agriculture And Purdue University
Effectivity: | 08/20/2001 - 08/02/2002 @ Purdue West Lafayette Traditional |
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Credits: | 1 |
Instructional Types: | Lec |
Usually Offered: | fal |
Short Title: | Int Food Agr & Nat Res |
Description: | Students are introduced to the School of Agriculture and Purdue University. Specific areas discussed include the diversity of career opportunities within agriculture, the relationships between different areas of agriculture, ethics, the impact of undergraduate coursework, including the core curriculum, on scholarship and career preparation, and the challenges facing the food, agricultural, and natural resource system. The use of guest lecturers provides a networking opportunity for students. Course meets weeks 1-8. |
School: | Agriculture |
Department: | School Of Agriculture - Administration |
Credit By Exam: | NO |
Repeatable Flag: | NO |
Temporary Flag: | NO |
Full Time Privilege Flag: | NO |
Honors Flag: | NO |
Variable Title Flag: | NO |
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.