Legacy Course Catalog
RHI 594 - Res Issues/Food Mgmt
| Effectivity: |
08/23/1993 - 08/04/1996 @ Purdue West Lafayette Traditional |
| Credits: |
3 |
| Instructional Types: |
Lec |
| Usually Offered: |
fal spr sum |
| Short Title: |
Res Issues/Food Mgmt |
| School: |
Consumer And Family Sciences |
| Department: |
Dept Of Hospitality & Tourism Management |
| Credit By Exam: |
NO |
| Repeatable Flag: |
NO |
| Temporary Flag: |
NO |
| Full Time Privilege Flag: |
NO |
| Honors Flag: |
NO |
| Variable Title Flag: |
NO |
| Successors: |
| RHIT 594 |
08/19/1996 - 08/06/1999 @ Purdue West Lafayette Traditional |
|
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.
