Nutrition
Supported Degree Objectives
- Doctor of Philosophy (PhD)
- Master of Science (MS)
- MS in Dietetics (MSD) (See Nutrition and Dietetics)
- Non Degree
Required Supporting Documents
English Proficiency Requirements
- This program accepts the Office of the Vice Provost for Graduate Students and Postdoctoral Scholars basic requirements as described on the English Proficiency Requirements page.
Doctoral and Master's Degree Program Requirements
- Cumulative Grade Point Average from most recently conferred undergraduate, graduate, or professional degree:
- 3.0 or equivalent (A=4.0)
Application Deadlines
-
Fall Spring Summer December 1 No Entry No Entry -
MS in Dietetics Fall Spring Summer November 1 No Entry No Entry
Program Contact Information
-
Name Qing Jiang Phone 765-496-6872 Email qjiang@purdue.edu Web Graduate Program Website
Department WebsiteAddress Graduate Studies
Department of Nutrition Science
Purdue University
700 Mitch Daniels Blvd
West Lafayette, IN 47907-2059
USA
